Winemaker Alberto Guolo is originally from Monselice, Italy. At the University of Padua he obtained a degree in viticulture and winemaking, and at the University Ca 'Foscari in Venice he completed a Bachelor of Science with a specialization in Marketing and Management. He has worked in different wineries in Italy, New Zealand and California. In 2016 he arrived in Chile and in 2017 he joined the Casas del Bosque winemaking team to continue improving the challenge of the legacy of making our cool-climate wines. In addition, Alberto owns the winery Vini Monticello - Azienda Guolo in the Veneto region of Italy, a vineyard that was founded by his grandfather where they produce varieties as diverse as Merlot, Raboso Piave, Refosco, Carmenère, Friulano, Pinot Bianco and most importantly, Prosecco.